Histamine ELISA

Parameter Cat. No.
Histamine ELISA HIS-E02  

Intended Use:

The Immunolab Histamine ELISA is a quick and sensitive method for the
quantitative determination of Histamine in wine, fish or cheese.


Specifications

Testprinciple: Competitive enzyme immunoassay
Format: Microtiter plate with 96 wells
Incubation time: 80 min (30/30/20 min)
Standards: 0; 2; 4; 10; 40; 100 ng/mL
Detection: 450 nm (HRP + TMB)
Detection limit (LOD):

Fish          20 µg/kg
Cheese     20 µg/kg
Wine          4 µg/L

Cross-reactivities:

N-Acetylhistamine     6%
1-Methylhistamine     0.05%
Histidine                   0%
Serotonin                  0%

Storage: 2–8°C