Soja (Soy) ELISA

Parameter Cat. No.
96 Tests
Cat. No.
48 Tests
Soja (Soy) ELISA SOJ-E01 SOJ-E04

Intended Use:

The Immunolab Soja ELISA is a quick and sensitive method for the quantitative determination of soja (soy) in foods.



Test principle: Sandwich enzyme immunoassay
Format: Microtiter plate with 96/48 wells
Incubation time: 60 min (20/20/20 min)
Standards: 0; 40; 100; 400; 1000 ppb STI
Detection: 450 nm (HRP + TMB)
Detection limit (LOD): 16 ppb STI (soja trypsin inhibitor)
Cross-reactivities: Sesam 0.0002%
Storage: 2–8°C


Spike Solution

Parameter Concentration Cat. No.
Soy Trypsin Inhibitor 10000 ppb SOJ-S01

Intended Use:

The Immunolab Soy Trypsin Inhibitor Spike Solution is intended for the execution of spiking experiments in combination with the Immunolab Soja (Soy) ELISA kit.